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Generations of Flavor: Brookings Restaurant Honored
26 Nov
Summary
- Historic Brookings restaurant honored for its multi-generational legacy.
- Recognized for its commitment to community and food inclusivity.
- Part of a national program supporting historic small restaurants.

For three generations, the Pheasant Restaurant and Lounge in Brookings has centered its identity around the powerful connections forged through shared meals. General Manager Michael Johnson highlights his grandmother's legacy, emphasizing how she fostered a family atmosphere for both customers and employees. The restaurant, a recipient of the 'Backing Historic Small Restaurants' grant, strives to offer a menu that mirrors Brookings' diversity, from students to professors.
The Pheasant's dedication extends beyond its menu to significant community involvement. Inspired by Johnson's grandmother, the restaurant actively supports local initiatives like the Brookings Backpack Programs and Feeding Brookings, with recent efforts including food donations during the COVID-19 pandemic. A new program, 'Thankful Thirst Days,' further extends their support by donating proceeds to the East-Central Court Appointed Special Advocate Program.

