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Seaside Deli Crowned Best Butcher in California

Summary

  • The Meatery in Seaside, near Monterey, ranks as California's best independent butcher.
  • The shop offers exotic meats, seafood, and over 30 house-made sausage flavors.
  • Customer service includes expert advice on cooking techniques and meat selection.
Seaside Deli Crowned Best Butcher in California

A Central Coast establishment, The Meatery, situated in Seaside just miles from Monterey, has achieved the title of California's premier independent butcher shop. This full-service deli and specialty butcher is recognized for its exceptional range of meats, encompassing everything from local beef and lamb to exotic game, alongside fresh seafood. Their commitment to quality is evident in their partnerships with sustainable ranches.

The Meatery distinguishes itself further with an impressive selection of over 30 house-made sausage varieties, featuring unique flavors that change seasonally. Beyond its renowned sausages, the shop offers a full-service deli with popular made-to-order sandwiches, including a bestseller brisket sandwich and a house-made Wagyu pastrami Reuben. Chef Todd Fisher, with decades of culinary experience, provides customers with invaluable advice.

This dedication to customer education and personalized service sets The Meatery apart. Customers receive guidance on cooking methods and meat selection, ensuring confidence in preparing delicious meals, whether for a casual dinner or a special event. The shop was ranked ahead of Sonoma County Meat Co. and Marconda's in a recent statewide poll.

Disclaimer: This story has been auto-aggregated and auto-summarised by a computer program. This story has not been edited or created by the Feedzop team.
The Meatery in Seaside is praised for its high-quality, sustainably sourced meats, extensive selection of house-made sausages, and exceptional customer service providing cooking advice.
California's top-ranked independent butcher, The Meatery, is located in the beachside town of Seaside, about 10 miles from Monterey.
The Meatery offers over 30 flavors of house-made sausages, including seasonal varieties and unique creations like fermented black garlic and miso, alongside traditional Italian and French styles.

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