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Solo Diner Treated Like Royalty at London's Banquet 88
8 Nov
Summary
- Banquet 88 offers a vast menu of Cantonese and other regional Chinese cuisines.
- Staff provided exceptional service, treating a solo diner like royalty.
- The restaurant is well-suited for groups and offers private dining options.
Banquet 88, situated in London's St Katharine Docks, presents a unique dining experience with its extensive menu encompassing Cantonese, Sichuan, Shanghai, and other regional Chinese cuisines. The restaurant, part of the Good Fortune Club group, boasts 140 seats and a private dining room, making it suitable for larger parties seeking dishes like black truffle abalone siu mai or Wagyu beef pastry.
A solo diner recently experienced exceptional hospitality, being treated like an "off-duty empress" despite the restaurant's capacity for groups. The menu features dim sum delights such as black sesame egg yolk custard buns and morel mushroom jade siu mai, alongside appetizers like hot-and-sour sesame aubergine and signature pickled radish.
The culinary journey continued with a gloriously red, numbing, and fiery mapo tofu, served with ground beef. The meal concluded with an elegant mango and pomelo sago dessert. Banquet 88 is also notable for being open on Christmas Day, offering an alternative to traditional festive meals.