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Warfarin Warning: Two Juices Could Be Deadly
27 Jan
Summary
- Warfarin, used by 1.2 million in the UK, thins blood.
- Cranberry and grapefruit juice drastically increase bleeding risk.
- Diet stability is crucial for consistent warfarin dosage.

In the UK, approximately 1.2 million individuals currently use warfarin, a vital anticoagulant medication designed to prevent potentially fatal blood clots by improving blood flow. Patients typically take this medication daily and require regular blood tests, at least every 12 weeks, to ensure their dosage is correct and to allow for necessary adjustments.
Individuals on warfarin must also carry an alert card and inform healthcare professionals of their medication before any medical or dental procedures. While common side effects include hair loss and mild rash, a rare but severe risk is bleeding in the brain, requiring immediate emergency medical attention.
Furthermore, the NHS has issued specific dietary guidelines, emphasizing the importance of maintaining a stable diet. Crucially, both cranberry and grapefruit juice must be completely avoided. These juices inhibit liver enzymes, increasing warfarin levels in the bloodstream and significantly raising the risk of dangerous bleeding and bruising.




