Cape Verde: Deadly Illness Scares Tourists

Six British nationals have tragically died following trips to Cape Verde, with over 150 others reporting severe illness. The UK Health Security Agency (UKHSA) has linked outbreaks of salmonella and shigella to travelers visiting the popular destination, particularly in Santa Maria and Boa Vista.

Many holidaymakers have shared distressing experiences, with some reporting that their digestive systems have been permanently affected. Concerns have been raised about conditions including unhygienic hotels, intermittent water supply, and poor sanitation. These issues have led to some travelers incurring additional costs to move accommodations.

The UKHSA's investigation points to potential risks from local swimming pools, water, and sanitary conditions, as well as hotel buffets and excursions. Four of the six reported deaths occurred within a four-month period last year.

Law firm Irwin Mitchell is representing the families of the deceased and over 1,500 individuals who have fallen ill. Among the victims were Elena Walsh, Mark Ashley, Karen Pooley, and a 56-year-old man, all of whom died in 2025 after contracting severe gastric illnesses. Karen Pooley's death was exacerbated by a fall resulting from a fridge leak, leading to a fractured femur and subsequent complications.

Updated travel advice from the UKHSA recommends choosing freshly prepared, fully cooked food, drinking only bottled or boiled water, and avoiding ice in drinks. Travelers are also advised to peel their own fruit and avoid salads washed in potentially unsafe water. Shigella and salmonella are gastrointestinal illnesses that can cause severe symptoms.