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Salmonella Scare: Alfredo Sauce Recalled Nationwide
14 Jun
Summary
- Recall covers Alfredo sauce in 41 states due to Salmonella risk.
- A Class I recall, the most serious category, is in effect.
- Dry milk powder ingredient linked to potential Salmonella contamination.
A significant Class I recall, designated by the FDA as its most serious risk category, is currently in effect for Alfredo sauce distributed across 41 states. The recall was triggered by a potential Salmonella contamination identified in a dry milk powder ingredient used in the sauce. This ingredient was previously recalled by its supplier.
The affected product is Alfredo Sauce, packaged in 3 lb. 7 oz. sealed poly bags, with UPC 0039954921963. The recall impacts 913 cases and was voluntarily initiated by the manufacturer, The Coffee Connexion Co., Inc., on May 6, 2026. The FDA assigned the Class I classification on June 4, 2026, noting a reasonable probability of serious adverse health consequences.
Specific batches and lot numbers are included in the recall: Batch 046188 through 046193 (Lot 0126, Best By 01/12/2028), Batch 047290 through 047296 (Lot 0476, Best By 02/16/2028), Batch 048029 through 048034 (Lot 0686, Best By 03/09/2028), and Batch 049089 through 049094 (Lot 1106, Best By 04/20/2028). Salmonella infection can cause severe health issues, including diarrhea and fever.
