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SugaRich Scales Circular Food Solutions, Saving Millions of Tonnes from Waste
12 Nov
Summary
- SugaRich diverts over 500,000 tonnes of surplus food from waste each year
- Proprietary SugaTrak technology tracks waste, boosts factory efficiency
- Every tonne of surplus food diverted to animal feed saves 6x more carbon than landfill

As of November 2025, SugaRich, a UK-based business, has been quietly engineering a different path to tackle the pressing issue of food waste across the UK and Europe. The company has been scaling its operations at a rapid pace, expanding its circular food solutions across borders and investing in technology to help food manufacturers stop waste before it occurs.
SugaRich's model is rooted in practicality, technology, and measurable environmental impact. The business manages more than 500,000 tonnes of surplus food every year from some of the UK and Europe's largest manufacturers and retailers. Through its proprietary SugaTrak platform, the company provides real-time visibility and data to help manufacturers identify where waste is happening and how to prevent it. This not only reduces waste but also boosts factory efficiency, cutting costs and emissions.
Moreover, SugaRich's approach ensures that every tonne of surplus food diverted to animal feed delivers a carbon saving up to six times greater than anaerobic digestion or composting. By keeping food in the supply chain and avoiding landfill, the company is helping protect land, reduce emissions, and maintain the circularity of the food system. As sustainability expectations rise, SugaRich's model is proving to be an operational advantage for its customers.
Looking ahead, the company is accelerating its international expansion with strategic acquisitions and partnerships across Spain, France, and beyond. SugaRich's goal is to build a European network capable of handling waste at scale, consistently and transparently, to further its mission of creating a world where food is never wasted.




