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Drunk Wasps Stirring Up Trouble in UK
27 Aug
Summary
- Wasps are becoming aggressive due to fermenting fruit, causing concern.
- Late summer phenomenon linked to queen wasp inactivity.
- Elderly and young children are most vulnerable to stings.

Brits have been cautioned about an increase in aggressive wasp behavior, especially in areas like East Riding. These insects have been observed consuming fermenting fruits, leading to inebriation and a higher likelihood of stinging. This seasonal event typically occurs in late summer as the queen wasp ceases egg production, leaving the workforce to seek out sugars and fermented produce.
Experts recommend avoiding disturbance of wasp nests, as this can provoke attacks. For nest removal, the British Pest Control Association (BPCA) is the designated contact. Special attention is advised for the elderly and young children, who are considered most at risk from potential wasp stings. The NHS offers guidance on managing insect bites and stings, noting that while usually minor, they can occasionally lead to infection or severe allergic reactions.