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Phoenix's Durant's Makes NYT Top 50 List
9 Oct
Summary
- Durant's, a Phoenix dining staple since 1950, earned national recognition.
- The restaurant was exclusively named to the New York Times 50 Best Restaurants list.
- The New York Times highlighted Durant's unique atmosphere and ambiance.

A beloved Phoenix restaurant, Durant's, has been recognized on a prestigious national level. Established in 1950, the steakhouse is now featured on the New York Times' exclusive list of the 50 Best Restaurants in America.
Durant's stands as the sole representative from Arizona to earn a spot on this highly selective roster. The New York Times specifically pointed to the restaurant's distinctive atmosphere as a key factor in its selection.
The publication noted the intangible quality of the restaurant's environment, stating that certain vibes are simply unobtainable through purchase and are best found at Durant's.