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Royal Quirks: Weird Food Habits Revealed!
28 Jun
Summary
- Princess Eugenie finds her mother's dislike of chocolate odd.
- Sarah Ferguson prefers mackerel over chocolate.
- Princess Anne enjoys overripe, almost black bananas.
Royal mealtimes can be more peculiar than state banquets suggest. Princess Eugenie once shared that her mother, Sarah Ferguson, has unusual culinary quirks, finding it "weird" that she dislikes chocolate but loves mackerel. This revelation came as Ferguson retreated to a wellness spa in Austria, reportedly ordering room service.
Other royals also exhibit distinctive tastes. King Charles famously avoids lunch, though he now consumes half an avocado on doctor's orders. Princess Anne, meanwhile, has a well-known preference for bananas that are overripe to the point of being almost black.
These personal preferences contrast with the Queen's reported fondness for kippers. Such revelations provide a glimpse into the varied and sometimes unconventional eating habits within the Royal Family.
