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Pensacola Eatery Earns Michelin Nod
28 May
Summary
- A Mano Panino received a Bib Gourmand distinction from the Michelin Guide.
- The restaurant specializes in Tuscan-inspired sandwiches on signature schiacciata bread.
- Michelin Guide expanded its coverage to all of Florida starting in 2026.
A Mano Panino, a Pensacola-based restaurant, has achieved a significant culinary milestone by being included in the prestigious Michelin Guide. The establishment has been awarded a "Bib Gourmand" distinction, signifying "good quality and good value cooking." This recognition arrives as the Michelin Guide expanded its comprehensive selection to cover the entire state of Florida starting in 2026.
The restaurant, operated by husband-and-wife duo Alex and Ashley Lamonte, is celebrated for its unique Tuscan-inspired sandwiches, particularly those made with their signature schiacciata bread. Inspired by their travels in Italy, the Lamontes aimed to bring the magical aroma and taste of Italian street sandwich shops to Pensacola, complementing their concept with homemade gelato.
This achievement marks a new chapter for the East Hill eatery, elevating it to global culinary recognition. The owners expressed profound gratitude for the honor, acknowledging their staff's hard work. The expansion of the Michelin Guide across Florida is expected to significantly benefit smaller cities like Pensacola, potentially establishing new culinary standards and attracting diverse talent to the region's dining scene.
