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Kerry Washington's Extreme Allergy Diet Revealed
21 Nov
Summary
- Washington has allergies to all seafood, sesame, most nuts, mango, and MSG.
- She eats jerky in bathrooms at fancy events like the Met Ball.
- She prepares allergy cards in foreign languages for international travel.
Actress Kerry Washington disclosed a significant number of food allergies during a recent talk show appearance, highlighting a challenging dietary landscape. Her intolerances encompass all types of seafood, sesame products, a wide range of nuts, mango, and MSG, making dining out a complex endeavor.
Washington shared humorous anecdotes about her strategies for managing these allergies in social settings. She confessed to discreetly eating jerky in private spaces at high-profile events such as the Met Gala. To cope with international dining, she prepares detailed cards in the local language, listing her allergies and essential phrases like 'no fish sauce' in Thai.
Despite these personal dietary limitations, Washington stated she is comfortable cooking a variety of dishes, including seafood and sesame-based meals, for her family. The actress also touched upon her private approach to family life, emphasizing a desire to protect her children's privacy and allow them to define their own paths.
