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Chef Reveals Taylor's Humble Thanksgiving Traditions
26 Nov
Summary
- Elizabeth Taylor hosted about 40 guests for Thanksgiving annually.
- She transformed her living room into one large dining table.
- Taylor prioritized inclusivity, ensuring everyone felt like family.
Elizabeth Taylor cherished Thanksgiving traditions, as revealed by her former private chef, Neil Zevnik. For nearly a decade, Zevnik catered her holiday feasts, hosting approximately 40 guests who were made to feel like family.
Taylor's celebrations were marked by her commitment to inclusivity. She would remove furniture from her living room to create one grand dining table, ensuring every guest sat together. The menu was traditional, featuring favorites like mashed potatoes, casseroles, and two types of stuffing, with a special mention of her fondness for mint jelly.
Beyond the food, Taylor's generosity extended to her guests, creating a warm and welcoming atmosphere. Zevnik recalled her thoughtful nature, highlighting her giving spirit as the most lasting impression from their years working together. Her focus remained on the shared meal and the joy of being together.
