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North India Faces Intense Heatwave: Nautapa Begins
23 May
Summary
- Nautapa, meaning nine intense days, is an annual heat phenomenon in North India.
- The period aligns with astronomical traditions and meteorological conditions.
- Ayurvedic and dietary advice focuses on cooling foods and hydration.

North India is currently experiencing the onset of Nautapa, an annual period characterized by extreme heat, running from May 25 to June 2. This phenomenon, literally meaning 'nine burning days,' is deeply rooted in Hindu astronomical traditions, specifically when the sun enters the Rohini Nakshatra.
The intense heat experienced during Nautapa is scientifically supported. By late May and early June, the sun's position is nearly overhead northern India, close to the Tropic of Cancer. This near-perpendicular angle of solar rays maximizes heat absorption by the ground, leading to rising air temperatures, especially when combined with a significant drop in humidity, creating prime conditions for heatwaves.
While Nautapa is an age-old observance, its online trending status highlights people's search for explanations for the harsh weather. Understanding its historical and astronomical context provides a sense of predictability to the intense conditions.
Ayurvedic and dietary recommendations are being shared to help people cope. Experts suggest focusing on light, cool, and hydrating foods and beverages to manage the body's 'Pitta Dosha,' which intensifies during this period. This includes consuming seasonal fruits, coconut water, buttermilk, and easily digestible meals.
It is advised to eat smaller meals more frequently and ensure adequate sleep to combat heat fatigue. Recommendations include wearing loose, light-colored cotton clothing and avoiding strenuous physical activity or travel during the hottest parts of the day to prevent dehydration. Beverages like tea, coffee, soft drinks, and alcohol should be avoided as they contribute to dehydration.