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Rare 2,200-Year-Old Drink Unearthed in Qin Tomb

Summary

  • A 2,200-year-old alcoholic beverage was found in a Qin tomb.
  • The liquid was preserved in a bronze vessel with a garlic-shaped mouth.
  • Researchers identified it as a rare, cereal-based fermented grain drink.
Rare 2,200-Year-Old Drink Unearthed in Qin Tomb

Archaeologists have discovered a remarkable ancient beverage preserved for over 2,200 years within a Qin tomb. The liquid, found sealed in a bronze vessel at the Shanjiabao cemetery, dates back to the Warring States period (475-221 B.C.).

Researchers identified the clear, light blue-green liquid as an exceptionally well-preserved, cereal-based alcoholic beverage. It contained an impressive 3,740 milliliters, a volume considered rare for archaeological samples from this era. The bronze vessel featured a distinctive garlic-shaped mouth, commonly used for storing drinks by the Qin people.

Analysis revealed the beverage was primarily brewed from broomcorn millet, with contributions from wheat and/or barley. Scientists noted high concentrations of lactic and oxalic acids. Ongoing research aims to understand the factors contributing to its remarkable preservation over two millennia.

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