Salmonella Scare: Ukrainian Eggs Recalled

Consumers and food businesses are urgently advised to avoid eating or selling certain eggs originating from Ukraine due to the presence of Salmonella. The affected products come from Yasensvit Ltd. in Kyiv, Ukraine, and are identified by the code 3UA1012066 stamped directly on the shell. These eggs have not been sold through major supermarket chains but may have reached consumers via catering businesses or smaller independent retailers. Anyone who has purchased these eggs should not consume them and should dispose of them safely at home. Salmonella infection symptoms include fever, diarrhea, and abdominal cramps. For food businesses, it is imperative to stop selling or using these eggs immediately, withdraw stock, and conduct a recall if sold to consumers. Thoroughly cooked eggs handled hygienically are not expected to pose a food safety risk. Vulnerable groups, including infants, young children, pregnant individuals, and older adults, should continue to consume only UK-produced eggs that are fully cooked and part of recognized assurance schemes.