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Americans Crave Protein, Neglecting Fiber Intake
8 Sep
Summary
- Nearly half of American adults want to add more protein to their diets.
- Increased GLP-1 drug use contributes to the protein-focused eating trend.
- Adults consume double the recommended protein but less than half the fiber.

Americans are prioritizing protein in their diets, with almost half of adults expressing a desire to consume more. This trend, amplified by the increasing use of GLP-1 medications, has seen protein sought after more than any food group except vegetables. The medications, now used by 8.5 percent of adults, slow appetite, making protein a key nutrient for maintaining muscle during weight loss.
This heightened focus on protein has created a significant nutritional imbalance. While adults are consuming nearly double the recommended protein, their fiber intake is less than half of the advised amount. The food industry has responded by heavily marketing 'high protein' and 'GLP-1 friendly' options, with 12 percent of commercial foodservice meals now bearing 'high protein' labels, an 11 percent increase year over year.