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Frozen Blueberries Cause E. coli Outbreak

Summary

  • CDC confirmed E. coli strain linked to frozen blueberries sickened twelve people.
  • Recall affects GreenWise Organic IQF Blueberries, 10 oz, lot code 60401.
  • Do not eat recalled berries; clean contaminated surfaces with hot soapy water.
Frozen Blueberries Cause E. coli Outbreak

The Centers for Disease Control and Prevention (CDC) has confirmed an E. coli outbreak linked to frozen organic blueberries, sickening twelve individuals in two states. The source has been identified as GreenWise brand organic blueberries, specifically the 10 oz IQF variety, distributed by Frutas y Hortalizas del Sur S.A. of San Carlos, Chile.

The affected product bears lot code 60401 and a best-by date of February 9, 2028. These blueberries were distributed to eight Publix store locations across Alabama, Florida, Georgia, Kentucky, North Carolina, South Carolina, Tennessee, and Virginia.

Health officials emphasize that recalled berries should not be consumed, even if cooked, due to the risk of cross-contamination. Consumers are urged to discard the affected product or return it to the store for a refund. Furthermore, thorough cleaning of any surfaces or items that came into contact with the recalled blueberries is crucial, using hot, soapy water or a dishwasher.

Symptoms of E. coli infection can include severe stomach cramps, diarrhea, fever, nausea, and vomiting. While most recover, severe complications like bloody diarrhea or hemolytic uremic syndrome (HUS) can occur, particularly in young children. Individuals experiencing symptoms after potential exposure should contact a healthcare provider immediately.

Disclaimer: This story has been auto-aggregated and auto-summarised by a computer program. This story has not been edited or created by the Feedzop team.

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