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Home / Health / Chocolate Bar Recall: Salmonella Risk Found

Chocolate Bar Recall: Salmonella Risk Found

13 Jan

•

Summary

  • Chocolate bar recalled due to potential Salmonella contamination.
  • Recall affects lot #025255 of Mint Leaf Date Sweetened Chocolate Bar.
  • Consumers urged to dispose of product and contact for refund.
Chocolate Bar Recall: Salmonella Risk Found

Spring & Mulberry has initiated a voluntary recall for its Mint Leaf Date Sweetened Chocolate Bar, a 2.1 oz product, due to the potential presence of Salmonella. The recall, announced on January 12, 2026, specifically targets lot #025255. This action was prompted by routine testing that indicated a risk of bacterial contamination.

While the company has not received any reports of illness associated with this product as of the recall date, Salmonella poses significant health risks, particularly to vulnerable populations such as the immunocompromised, elderly, pregnant women, and children. Severe cases can lead to serious complications, including infections of the bloodstream.

The affected chocolate bars are identifiable by their teal packaging, bearing the "Mint Leaf" flavor and lot code #025255. Distributed nationwide since September 15, 2025, consumers with the product are advised to dispose of it immediately and can request a refund by emailing recalls@springandmulberry.com with proof of purchase.

Disclaimer: This story has been auto-aggregated and auto-summarised by a computer program. This story has not been edited or created by the Feedzop team.
Spring & Mulberry is recalling its Mint Leaf Date Sweetened Chocolate Bar, lot #025255, due to potential Salmonella contamination.
Salmonella can cause fever, diarrhea, nausea, vomiting, and abdominal pain. In severe cases, it can lead to bloodstream infections, particularly for vulnerable individuals.
To receive a refund, contact Spring & Mulberry at recalls@springandmulberry.com and provide a photograph of the lot code on the packaging.

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