China Launches Probe into Restaurant Pest Control Risks

National food safety authorities in China have initiated a special supervision process following allegations of a pest control company in Xiamen, Fujian province, using the toxic pesticide dichlorvos. This company allegedly provided disinfection and pest control services to restaurants while employing the banned chemical.

A joint working group, comprising officials from the State Council's food safety commission, the State Administration for Market Regulation, and the National Administration of Disease Control and Prevention, has been formed to guide an on-site investigation. This collaborative effort underscores the seriousness with which authorities are treating the matter, promising severe legal punishment for any identified illegal actions.

The investigation was prompted by media reports detailing how the Xiamen-based company, operating in the Huli district, purportedly used dichlorvos at multiple chain restaurant locations. Reports suggest employees concealed the pesticide within mineral water bottles to bypass inspections and administered rodenticides without proper product documentation.

Local authorities in Huli district confirmed receiving public complaints and have already launched a preliminary investigation. They have collected samples of the company's pest control products for testing, seized remaining chemical stock, and closed the company's business premises. Furthermore, a district-wide campaign is now underway to inspect and rectify pest control companies, ensuring zero tolerance for illegal conduct.