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Diya Makers Face Extinction as Youth Shun Tradition
7 Nov
Summary
- Fewer than 40 families now practice traditional diya-making, down from over 80.
- Younger generations are leaving the craft due to seasonal income and competition.
- Competition from imported diyas and artificial lights threatens livelihoods.
The traditional craft of making earthen diyas in Kendrapada's Kumbharasahi is experiencing a seasonal surge for Diwali, yet a shadow looms over its future. While sales are picking up, the profession's reliance on festivals and the allure of other opportunities are causing young people to abandon it. This trend is a stark contrast to two decades ago when over 80 families were involved in the craft, with many now depending on it solely.
Artisans meticulously shape clay into lamps, decorating and baking them for the festive season. This period allows them to earn a modest income, with prices for traditional and colored diyas varying. However, the financial sustainability is questioned as many artisans find it insufficient to make a living. The craft is further challenged by a dwindling number of skilled laborers.
Intensifying competition comes from terracotta diyas imported from other Indian states and increasingly from artificial lights of Chinese origin. These external factors pose a significant threat to the livelihoods of the remaining artisans. Without measures to preserve this art form, there is a real concern that it may disappear in the coming years.
